Tackling food waste

Mohd Latiff, Nur Hanie and Nazli, Siti Nurshahida (2024) Tackling food waste. @green, 4 (23). pp. 28-29. ISSN 2756-7818

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Abstract

This article was written to spread the awareness of tackling food waste during the fasting month of Ramadhan. The focused is to teach children the importance of mindful eating and appreciate the value of each meal. This article also integrating the Islamic aspect of practicing the Islamic way of life, moderating in taking meal and steps to reducing food waste.

Item Type:	Article (Magazine)
Subjects:	BPC Science and Technology in Islam BPL Islamic education
Kulliyyahs/Centres/Divisions/Institutes (Can select more than one option. Press CONTROL button):	International Institute for Halal Research and Training (INHART)
Depositing User:	DR NUR HANIE MOHD LATIFF
Date Deposited:	24 Apr 2024 15:51
Last Modified:	25 Apr 2024 16:21
URI:	http://irep.iium.edu.my/id/eprint/111931

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