Halalan Toyyiban dietary practices for good health and well being

Hashim, Yumi Zuhanis Has-Yun and Ahmad, Anis Najiha (2023) Halalan Toyyiban dietary practices for good health and well being. In: An Insight into Halal Business and Lifestyle. Al-Basirah . Revon Media Sdn Bhd, Petaling Jaya, Selangor, Malaysia, pp. 171-174. ISBN 978-629-97445-2-8

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Item Type:	Book Chapter
Subjects:	BPH Islamic Economics > BPH122 Consumption. Halal issues. Specific products. Food and drink
Kulliyyahs/Centres/Divisions/Institutes (Can select more than one option. Press CONTROL button):	UNSPECIFIED
Depositing User:	Dr Anis Najiha Ahmad
Date Deposited:	25 Dec 2023 13:02
Last Modified:	05 Jan 2024 12:39
URI:	http://irep.iium.edu.my/id/eprint/109123

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